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Ignacio Fernández San Andrés's avatar

Really interesting article, thanks for sharing.

I personally have not been able to taste many of the 2021’s Barolos / Barbarescos yet, though we put together the Mondino 2021 vs 2020 from Piero Busso and the 2021 had the clear edge. I’ve also heard terrific things about Trediberri’s 2021 range.

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